There are two primary varieties of tequila – 100% blue agave tequila and mix to. The pure blue agave tequilas are extracted totally from the fermented extract of the agave. If a tequila bottle is not clearly labeled as 100% blue agave, it is a blended tequila, which can be made with up to 60% agave juice and various sugars. Tequila made only with agave sugars is made in Mexico and is also labeled Made in Mexico. However, what does tequila taste like? Is there any difference? Therefore, read the following critical points to savor tequila.
What Tequila Is
Tequila is aged in wooden barrels, which are usually produced of walnut wood. Aging gives the tequila a woody flavor and a golden hue. Aging can mask the agave flavor, and many tequila varieties are at least more than four years. Also, it shows which business provided or bottled the tequila. This point is the traditional tequila that is very clear and translucent, and refreshing when it comes to the distillery.
Types of Tequila
Blanco: Blanco or Silver Tequila
Blanco tequila is 100% agave tequila that is not aged or treated with additives. This type is the popular tequila that is clear and transparent and fresh from the still. It must be drained quickly after the distillation process. This form of tequila has a blue agave fragrance and flavoring. It is ordinarily sturdy and can traditionally be savored in a “Caballito” or glass.
Gold or Oro
Golden tequila is the one that acquires its coloring from maturing in wood containers when it is 100% agave. There is also gold or silver tequila, which is enhanced by incorporating flavors and colors like caramel. This tequila is the most regularly practiced to make margaritas.
Reposado or Rested
It is a white tequila that has rested for fourteen days in pine barrels or vats called “pipes.” The aging method provides Reposado a mild flavor, a pleasant smell, and a genial temper. Reposado tequila retains the flavor of blue agave and can be much more immune to the palate. Confidence in reposado tequilas has improved dramatically in modern times. Prices have also increased.
Añejo or Aged
This type is 100% agave, old tequila that has been deposited in oak for at least a year. Essentially, Blanco tequila has become obsolete. This tequila has an amber color and gets its color and flavor from the oak barrels in which it ages.
Reserva
Although not a course per se, it is a extraordinary añejo that distillers age in oak barrels for more than eight years. Reserva is one of the most sought-after tequilas on demand for its mild and multifaceted flavoring.
